What do you need during your dine-out plans? Tasty food, a good companion, and? Safety.
After the pandemic, safety is automatically added to all of our plans. That’s good. But not easy to apply everywhere. You can make your at-home meals safe, but what about the dine-out plans?
No doubt you have safe and healthy food, but is everything safe? What about the surroundings of the food? On this World Food Safety Day, let’s make food and dining settings safe for us.
You may ask, how? It doesn’t seem very easy to evaluate the safety score of a restaurant table. Isn’t it enough to have the table cleaned? Do we need to do something else to make sure tables are safe? Yes, obviously!
Here are some steps that you need to follow to ensure that you eat healthy food in a safe environment. This year, let’s make it a part of world food safety day activities.
Go Beyond Just Cleaning
Tables in the restaurants are cleaned before a new customer sits there. However, cleaning a restaurant table is not enough; you need something beyond.
Studies show that dishcloths and tabletops in restaurants have a lot of germs and bacteria. Cleaning with that contaminated cloth doesn’t make a restaurant table safe.
The solution is to disinfect the restaurant table even if it has been cleaned recently. Ask the restaurant staff to disinfect, or you can bring your disinfectant too.
Now you can eliminate germs and bacteria with disinfection, but a question is still there. Is it safe to disinfect a restaurant table on which you will place and have your food? Does this action go hand-in-hand with the concept of World Food Safety Day? Sanitizers and disinfectants based on alcohol cause alcohol poisoning.
The solution is to get a disinfectant that is effective and safe near food. HOCl-based sanitizer & disinfectant is good at this. Such a disinfectant has zero alcohol and is free from toxic chemicals.
A why comes to our mind when we think about safety in the food and around the food. Why is it important to feel this way?
Answers can be different for all, but the overall reason is to make you healthy, you need to have healthy food in healthy and safe settings.
Safety Is Not Only About The Food.
But Also Where You Have It!
Safer Food, Better Health.
The world food safety day theme 2022 is Safer Food, Better Health! Because The more your food is safe, healthy, and nutritious, The more you become better in terms of health. Some might get confused and ask, “what’s the relation between food safety and hygiene?” It is not just about relation, but about “safety.” To bring safety to a table, you need to focus on hygiene inside and outside the food.